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Along the Catalan Coast
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Along the Catalan Coast
The quiet face of the Costa Brava
Holiday information
Nights:
7
Grade:
1, easy - some short ascents and descents
Terrain:
sandy coastal trails, some beach sections
Hotels:
three 3-star hotels; two 4-star hotels
Meals:
7 dinners, 7 breakfasts
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Extend your stay
If you are flying via cosmopolitan
Barcelona
or beautiful
Girona
, add on a city break for a contrast to your walking holiday.
5-star upgrade
To finish your holiday in style at the 5-star Mas de Torrent, opt for the
deluxe version
of this holiday.
Why not take the train?
You can leave London St Pancras or Ebbsfleet in the morning and be at your destination by the evening, making it an excellent (not to mention environmentally friendly) way to reach this holiday. You can relax right from the start of your journey as Eurostar services whisk you through the Channel Tunnel to connect with the world-famous French high-speed TGV trains in either Paris or Lille. We reserve seats for you, there is plenty of luggage space, and refreshments are available on board.
You may even break your journey in Paris if you are travelling via the capital. Sit back and enjoy a truly great rail journey! Look for the ‘by rail’ prices in the Prices & Travel section, where you will also find journey details.
About Empordà >
Empordà encompasses the Costa Brava and the rolling plain behind it in north-easternmost Catalonia. Costa Brava translates as ‘rugged coast’, a name that belies the presence of beautiful sandy beaches between the rocky headlands. Inland, medieval villages of honey-coloured stone stand amid vineyards, cork-oak woods and fields of sunflowers and rice. It was in Empordà that the sardana – the Catalan national dance, accompanied by a 3-holed flute – originated, and it is a common sight at fiestas. As in the rest of Catalonia, you will hear Catalan – one of Spain’s four official languages – spoken more commonly than Castilian. Catalonia is renowned throughout Spain for its gastronomy, and Empordà boasts some superb restaurants. The local rice features in both meat and fish dishes, while sauces made from tomato, pepper and aubergine are used in many recipes. Combinations of mar y muntanya (sea and mountain) are also common on menus, be it lobster with partridge or chicken with prawns.
self-guided hotel-to-hotel walking, luggage transported
time to relax on sandy bays and quiet coves
high-quality hotels, including three with a pool
superb seafood
The unspoiled northernmost part of the Costa Brava is a well-kept secret, and makes an ideal region for a week of leisurely discovery on foot, with plenty of time for dips in the sea. Discover hidden coves, shady pinewoods, medieval Begur, and a regional cuisine which is justly renowned throughout Spain. The benevolent climate ensures many warm, sunny days from spring through to autumn, while the hotels offer high standards of accommodation.
Picture aquamarine seas, sun-bleached rocks, cool forests of fragrant pine and pocket-sized coves of sparkling sand, accessible only on foot.
The Guardian
This gentle route, a perfect first walking holiday, shows to the full the magnificent contrasts of this part of the Costa Brava: medieval villages and pine-clad hills, small, quiet coves and the wide, sandy beaches for which the area is renowned. There are plenty of opportunities to relax by the sea and to linger over lunch at an authentic restaurant, just two of the many highlights of the holiday. Indeed, the region is justly famed throughout Spain for its gastronomy, with delicious fish specialities. Even more of surprise, perhaps, is the delightful selection of high-quality, family-run hotels, most of which have a pool.
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